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Moussaka

Moussaka Print Recipe This recipe is on an apron we bought in Corfu. For me, it is the best one and I have made it many times. It does take […]

Posted on March 28, 2020March 28, 2020 by Johann van der Westhuizen
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Blue Berry Pies

Blue Berry Pies Print Recipe This is easy-peasy pie……quick and very tasty. Serve with cream or ice cream. 2 Star, easy to prepare and make. CuisineAmerican Servings Prep Time 6 […]

Posted on March 28, 2020March 28, 2020 by Johann van der Westhuizen
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Tinned Fish Pie

Serve with a salad of your choice, but a good old Greek salad will do just fine. 1 Star rating – Very easy Print Recipe Servings Prep Time 6 people […]

Posted on September 24, 2019September 24, 2019 by Johann van der Westhuizen
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Beef Meat Balls and Beans

Beef Meat Balls and Beans – 2 Star rating – Easy Print Recipe Beef Meat Balls and Beans – 2 Star rating – Easy Print Recipe Ingredients 400 g ground […]

Posted on June 22, 2019September 6, 2019 by Pieter
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Lemon and Chilli Chicken

Lemon and Chilli Chicken – 2 Star rating – Easy Print Recipe Lemon and Chilli Chicken – 2 Star rating – Easy Print Recipe Ingredients 250 ml Chicken broth 400 […]

Posted on June 22, 2019September 6, 2019 by Pieter
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One… two… three… Lemon Meringue Pie

One… two… three… Lemon Meringue Pie – 3 Start rating – Some cooking skills required Print Recipe CourseDessert CuisineFrench One… two… three… Lemon Meringue Pie – 3 Start rating – […]

Posted on June 22, 2019September 6, 2019 by Johann van der Westhuizen
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Salmon Parcels

On a trip in October 2004 to Hobart, Tasmania I dined at Mures’s Upper Deck, a world class seafood restaurant with stunning views of Victoria Dock. I had a stunning […]

Posted on June 5, 2019September 6, 2019 by Johann van der Westhuizen
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Risotto

A trusted winner, my version is so easy…do try it RISOTTO – 5 Star rating – Good cooking skills required Print Recipe RISOTTO – 5 Star rating – Good cooking […]

Posted on June 5, 2019September 24, 2019 by Johann van der Westhuizen
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